menu-appetizers-2
menu_appetizers_550x200
menu_sandwiches_550x200
menu_burgers_550x200
wraps200
menu_fish_fry_550x200
menu_salads_550x200
mac-and-cheese200
menu_entrees_550x200
menu_pizzas_550x200
menu_soup_550x200
menu_sides_550x200
docs-dessert
beverages200
chicken-tenders200

SPECIALS

Wednesday

Fried Cod

Baked Cod

Fried Walleye

Fresh Lake Perch (when in stock)

Fried Bluegill (when in stock)

All come with their choice of potato, coleslaw, and rye bread.

Chicken Cordon Bleu
Served with choice of potato and vegetable of the day.

Thursday

Margarita
Lime | Strawbery | Raspberry | Blood Orange

Enchiladas
3 Corn tortillas with chihuahua cheese, authentic green sauce and either ground beef or shredded chicken. Served with rice and beans.

Burrito
Avocado, lettuce, tomato, chihuahua cheese, sour cream, refried beans and either ground beef or shredded chicken. Served with rice and beans.

Chimichanga
Green peppers, onions, cheddar jack cheese, and either ground beef or shredded chicken. Topped with sour cream. Served with rice and beans.

Soft Taco Platter
2 Tacos served with rice and beans
Choose Your Meat: Ground Beef or Shredded Chicken
Choose Style: American - Lettuce, cheese & tomato | Mexican - Cilantro & Onion

Quesadilla
Cheddar jack cheese quesadilla. Served with sour cream and salsa. Add chicken, shrimp or ground beef for extra.

Friday

Fried Cod

Baked Cod

Fried Walleye

Fresh Lake Perch (when in stock)

Fried Bluegill (when in stock)

All come with their choice of potato, coleslaw, and rye bread.

Saturday & Sunday

Fried Chicken Dinner
Served with a mix of white and dark meat with mashed potatoes, gravy, and vegetables.