FISH FRY

FISH FRY

New England Clam Chowder
Cup $4     Bowl $5

POTATO CHOICES: chips, crispy fries, sweet potato fries, haystack onions, tater tots, baked potato, mashed potatoes, potato pancakes

$$

FRIED COD

Lightly breaded. Served with tartar sauce, homemade creamy coleslaw, lemon wedge, marble rye bread, and choice of potato.

$$

BAKED COD

Served with drawn butter, homemade creamy coleslaw, lemon wedge, marble rye bread, and choice of potato.

$$

FRIED WALLEYE

Lightly breaded. Served with tartar sauce, homemade creamy coleslaw, lemon wedge, marble rye bread, and choice of potato.

$$

FRIED LAKE PERCH

Lightly breaded. Served with tartar sauce, homemade creamy coleslaw, lemon wedge, marble rye bread, and choice of potato.

THURSDAY

THURSDAY

Chicken Tortilla Soup
Cup $4     Bowl $5

$9

Cheese Quesadilla

Melted cheddar jack cheese and served with salsa and sour cream. Add-ons: chicken $3, ground beef $3, carne asada $5, shrimp $5.

$12

TACO SALAD

Tortilla shell stuffed with iceberg lettuce, pico de gallo, black olives, jalapeños, and ground beef or shredded chicken. Served with salsa and sour cream on the side.

$10

Taco Platter

2 taco platter served with rice and refried beans. American style (lettuce, tomato, and cheese) or Mexican style (cilantro and onions). Choice of: ground beef, chicken, or carne asada (+$3)

FISH FRY

FISH FRY

New England Clam Chowder
Cup $4     Bowl $5

POTATO CHOICES: chips, crispy fries, sweet potato fries, haystack onions, tater tots, baked potato, mashed potatoes, potato pancakes

$$

FRIED COD

Lightly breaded. Served with tartar sauce, homemade creamy coleslaw, lemon wedge, marble rye bread, and choice of potato.

$$

BAKED COD

Served with drawn butter, homemade creamy coleslaw, lemon wedge, marble rye bread, and choice of potato.

$$

FRIED WALLEYE

Lightly breaded. Served with tartar sauce, homemade creamy coleslaw, lemon wedge, marble rye bread, and choice of potato.

$$

FRIED LAKE PERCH

Lightly breaded. Served with tartar sauce, homemade creamy coleslaw, lemon wedge, marble rye bread, and choice of potato.

Saturday & Sunday

Saturday & Sunday

$16

Fried Chicken Dinner

Half chicken fried to a golden brown. Served with mashed potatoes with homemade chicken gravy and vegetable of the day.

LIMITED MENU

LIMITED MENU

$14

DOC’S MUSSELS

1lb. of mussels steamed in a garlic and white wine broth. Served with toasted bread for dipping

$18

STRAWBERRY CHICKEN SALAD

Spinach, spring mix, grilled chicken, fresh strawberries, feta cheese, toasted pecans, and raspberry vinaigrette dressing

$15

PORK BELLT GRILLED CHESSE

Spicy peach-glazed pork belly between melted american and mozzarella cheese. Served on grilled Texas toast

$19

PRIME RIB SANDWICH

Shaved prime rib served on a toasted hoagie with melted mozzarella, and grilled onions and a side of au jus. Horseradish sauce available by request

$18.5

BLACKENED ORANGE ROUGHY

erved on a bed of arugula and tzatziki sauce